I substituted some half and half that I needed to use up for the milk which yielded a very rich and creamy soup. It was a hit with everyone!
Not only is this an awesomely-delicious-great-for-summer recipe, but it's a great way to introduce younger children to cooking. Michael helped with crushing the cornflake topping and cutting the butter. He was so happy to wear his apron.
Easy Baked Taquitos
Philly Cheesesteak Sloppy Joe
The key to this recipe is to broil the buttered tops of the buns until toasty and the cheese melts over the cheesesteak mixture. It's awesome!
Easy and yummy!
Do you have any new favorite recipes? Please share in the comments below!
